Plum cake with thyme recipe

Plum cake with thyme

pluum cake

This cake is very tasty. You must try to make it for your happy family. You can enjoy with your family in your home with this sweet cake. Lets try it. Happy cooking.


125 g unsalted butter, softened
3/4 cup sugar
3 eggs
250 grams of flour
1 teaspoon baking powder
1/3 cup milk
400 g plums, pitted
2 sprigs thyme, leaves only

How to make:
1. Preheat oven to 180 C. Taught rectangular shape of paper about 23 × 30 cm.
2. Rub the butter with sugar until fluffy. Add one egg is still lattice. Mix flour, powder and salt. Add half and mix on low speed mixer. Then pour the milk, and finally the rest of the flour. Add thyme leaves. Mix briefly, just to connect to.
3. Translating the dough into the mold. Set above the plum, skin – side down. Bake for 25-30 minutes.

4. Before serving, sprinkle with powdered sugar.

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